Specials Change Daily
SOUPS & SALADS
Chefs Soup Du Jour
Our Chef’s featured soup of the day served in a cup or a bowl.
Creamy housemade tomato soup served in a cup or a bowl.
Grilled chicken, mixed baby kale greens, roasted tomato, cucumber, harboiled egg, bacon, avocado, blue cheese and carrot curls. Sub tofu or sub salmon for $3.
Mixed baby kale greens, roasted tomato, cucumber, avocado, and carrot curls. Add chicken, salmon, or tofu for an additional charge.
Berry Almond Salad
Mixed baby kale greens, strawberries, blueberries, dried cranberries, almonds, and feta cheese. Add chicken, salmon, or tofu for an additional charge.
General Tso's Salad
Crispy chicken, house tso’s sauce, organic bibb lettuce, crunchy cabbage and red baby kale, cucumbers, almonds, and mandarin oranges.
Allegheny Caesar Salad
Ciabatta croutons, red onion, roasted garlic and caesar dressing. Add chicken, salmon, or tofu for an additional charge. Add chicken, salmon, or tofu for an additional charge.
APPETIZERS & SIDES
Crispy brussel sprouts with maple aioli, pistachios, bacon, and parmesan cheese.
Mac & Cheese
Home style creamy mac and cheese.
Fresh Cut Fries
Grade A Idaho potatoes cut fresh and seasoned in our signature fry dust.
Garlic Parmesan Fries
Hand-cut french fries, tossed with fresh garlic and garlic-infused oil. Garnished with fresh parsley and shaved parmesan.
Hand-cut french fries, tossed with fresh garlic and truffle oil. Garnished with fresh parsley and shaved parmesan.
Cheddar Bacon Fries
Fresh cut fries, topped with bacon and melted cheddar cheese.
Scrambled eggs, bacon, potatoes, mixed peppers, caramelized onions, and cheddar cheese.
Avocado, bacon, roasted tomato, and over easy eggs. Served over a cheddar cheese stuffed crepe.
Simply Breakfast Crepe
Scrambled eggs, cheddar cheese, and your choice of bacon or ham.
2 Eggs, breakfast potatoes, 2 pieces of bacon, 1 buttermilk pancake.
2 made from scratch fluffy pancakes, topped with maple syrup, powdered sugar and whipped topping. Add chocolate chips, blueberries, bananas, or strawberries for $1.25 each.
CREPES & SANDWICHES
Sliced turkey, bacon, avocado, roasted tomatoes, organic mixed greens, cheddar cheese and ranch dressing. Served with chips.
Turkey & Gouda Crepe
Sliced turkey, gouda, organic mixed greens, roasted tomatoes, and maple mustard. Served with chips.
Shaved Steak Crepe
Shaved ribeye, caramelized onions, red peppers, mushrooms, swiss cheese, greens, and ranch dressing. Served with chips.
Blackened haddock, avocado, tomatillo slaw, pickled red onion, and sriracha mayo.
Two grass-fed patties, bacon, American cheese, lettuce, tomato, pickles, and some awesome burger sauce. Served with fresh cut fries.
Buffalo Chicken Grilled Cheese
Sliced buffalo chicken breast, 3 colby jack, roasted tomato, red onion, bacon, house hot sauce and ranch dressing.
Fried Buffalo Sammie
Fried chicken, ranch, buffalo, bacon, colby jack cheese, lettuce, tomato and onion.
Sliced turkey, cheddar cheese, roasted tomato, red onion, avocado, bacon, and ranch dressing.
Crab Cake Sandwich
Our housemade crabcake on a toasted brioche roll, organic lettuce, roasted tomato, and remoulade.
Pizza sauce, blended mozzarella and provolone cheese, fresh basil and tomatoes.
Pizza sauce, blended mozzarella and provolone cheese, fresh basil and sweet Pepperoni.
Chicken flavored with the General’s sauce, mozzarella cheese, green onions, red peppers, caramelized onions and sesame seeds, and topped with sriracha mayo sauce.
Buffalo sauce, blue cheese, mozzarella cheese, ranch, red onions, celery.
Curry Mussels & Meatballs
Rich yellow curry, spicy local beef & pork meatballs, garlic ciabatta.
Korean Brisket Lettuce Wraps
Butter crunch lettuce, cabbage, pickled veggies, peanut sauce.
Crème fraîche, cheddar, aged gouda mashed potatoes, bacon, red onion.
Roasted garlic crème fraîche, aged gouda, provolone, caramelized onion, prosciutto, sausage, roasted tomato.
Smokey Brown Ale Poutine
Local cheddar cheese curds, brisket burnt ends brown gravy, bacon.
Vietnamese Bánh Xèo Crepe
5 spice ginger shrimp and pork, shallot, ginger, kale, red buttercrunch, bean sprouts, carrots.
Nashville Hot Chicken Mac
Smoked gouda cheese sauce, cavatappi pasta, house hot sauce.
SALADS & SIDES
House Fried Chicken
Red romaine blend, carrot strings, cucumber, roasted tomato, hard boiled egg, smoked gouda, house ranch.
Squash & Sprout
Butternut squash, candied pecans, crispy brussels, feta, baby kale, maple vinaigrette.
Red Buttercrunch Wedge
Bacon, tomato, pickled onion, aged gouda, myer lemon vinaigrette.
Grilled Summer Vegetable Medley
Loaded French Green Beans
Bacon, Parmesan, Garlic, Butter, Pistashio.
15 Hour Potato Terrine with creme fraiche
Pan Seared Halibut
Duxelle, trumpet mushroom shallot ragout, grain mustard buerre, 15 hour potato terrine.
8 oz Black Angus Filet
Brisket burnt ends veal jus, 15 hour yukon potato terrine, grilled summer squash, peppers, eggplant.
Smoked Bone In Pork Chop
Blistered apples, fried brussels, bacon, colcannon, crème fraîche, mustard jus
Arugula Pesto Risotto
Candied proscuitto and roasted garlic
Nutella Bananas Foster Creme Brulee
Our classic creme brulee with nutella and flambeed bananas.
Fruit & Yogurt Crepe
Strawberries, bananas, blueberries, and homemade yogurt, with strawberry sauce and whipped cream.
Heath Bundt Cake
Butterscotch and Heath Bar Crumbles served with a scoop of vanilla ice cream.
Nutella, strawberries, bananas, and whipped cream.